神楽坂のリストランテ
ステファノ貸切ペー

RISTORANTE STEFANO KAGURAZAKA

Private Party

Authentic Venetian Cuisine & Hospitality for your Special Occasions!

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貸切プラン

 

神楽坂で叶える、本場ヴェネチアの貸切パーティー
女子会・ビジネス・ご家族・誕生日・記念日・など
(着席最大24名様 / 立食30名様)

 

Celebrate in the Heart of Kagurazaka
Authentic Venetian Hospitality for your Business Events,
Family Milestones, and Private Celebrations.

ランチ貸切

Lunch Charter

One person 4,700 〜
  • 5 dishes (A) lunch menu
  • Coffee and tea
  • Homemade bread
  • ８〜２４seated
  • 30 people standing
Contact, Inquiry

ディナー貸切

Dinner Charter

One person 9,500 〜
  • Seasonal 6 courses menu
  • Includes 1 drinks and homemade bread
  • Service, tax & seat charge included
  • ８〜２４seated
  • ３０ standing
Contact, Inquiry
・Inquiry form・

Courses and Fees

Lunch Charter packages

  • Private Lunch Plan [A] (Weekdays Only) 4,700

    1 drink, two appetizers, pasta, risotto, two desserts, homemade bread, coffee or tea [Charter fee and service charge included] (Prices exclude tax)

  • Charter lunch plan【C】 6,500

    1 drinks, two appetizers, pasta, main, two desserts, homemade bread, coffee or tea [Charter fee and service charge included] (Prices exclude tax)

  • Special Lunch charter【special】 9,000

    1 drink, one appetizer, two appetizers, homemade pasta, risotto, main course Special seasonal dessert, homemade bread, coffee or tea [Charter fee and service charge included] (Prices exclude tax)

  • 🍷＆🥤　Drinks Included in the Plans 🍷＆🥤

    Sparkling wine, house wine (white/red), soft drinks For beer, please contact our staff. "Spiritus & Grappa are not included."

Dinner Charter Packages

  • Dinner charter plan【San Marco】 9,500

    1 drink, 1 bite appetizer, 1 appetizer, 1 pasta, 1 main course. 1 Dessert, homemade bread, and coffee or tea. [Prices include charter fee, table charge, and service charge] (consumption tax not included).

  • Dinner charter plan【Venezia】 12,300

    1 drink, 1 bite appetizer, 2 appetizers, 1 homemade pasta, 1 risotto, 1 main course. 1 Dessert, homemade bread, and coffee or tea. [Prices include charter fee, table charge, and service charge] (consumption tax not included)

  • Dinner charter plan【Special】 20,000

    1 drink, 1 bite appetizer, 2 appetizers, 1 homemade pasta, 1 risotto, 1 palate cleanser, 1 main course. 1 Dessert, homemade bread, and coffee or tea. [Prices include charter fee, table charge, and service charge] (consumption tax not included)

——————————————
*Christmas season [December 20th – December 26th]
We do not accept charter dinner reservations.
*December charter reservations requires a
240,000 yen minimum spending.
——————————————

オプション・Add-ons

  • 🥂 ウェルカムドリンク・Welcome Drink： 1,200

    Prosecco sparkling wine or soft drink [price per person]

  • 🍷 飲み放題・Free Flow： 5,000

    Starting at ¥5,000 (90 mins) [Price per person] Welcome drink, house white/red wine, soft drink, and cold water [Hot drinks for seasonal courses are charged separately]

  • 🎂 記念日デザート/ケーキ・Celebration Cake： 800~

    * The cake will be customized to your specifications. Prices vary depending on the type of cake. [Additional fees apply, price per person]

  • 💐 お花・Flowers: 3,200~

    ブケー3,200円〜・テーブルアレンジメント5,000円〜 Bouquet from ¥3,200 & Table arrangements upon request.

  • Commemorative plate and candles are!

    We'll provide a complimentary candle and birthday or celebration plate for your loved one. Please let us know their name to make it even more personal.

allergies stefano charter page

Food allergies and intolerances

Please let us know if you or your guests have any dietary requirements.
We’d be delighted to accommodate your needs

⚠️ Note

  • All prices listed are excluding tax.
  • A weekend surcharge of +500 yen (excluding tax) per person will be added for lunch on Saturdays, Sundays, and public holidays.
  • For dinner on Fridays, the same weekend minimum charge as Saturdays, Sundays, and public holidays applies.
  • Minimum charges are set for each time slot and day of the week.
  • Please note that even if the total amount is less than the minimum charge, the minimum charge will be applied.
  • A reservation deposit of 50,000 yen is required at least two weeks prior to the date of the private event.
  • Our cancellation policy applies to reservations. Details here.
⭕️　Tables layout, click here.

ご利用の目安
(Pricing Guide)

神楽坂リストランテステファノ魚料理

Minimum Rental Price:

■ Lunchtime

  • Weekdays:
    Minimum ¥90,000
  • Weekends, Holidays, and December
    a) Full-time: Minimum ¥120,000
    b) Two-seatings system: Minimum ¥90,000
          [1] Seating: 11:30 AM – 1:15 PM
    [2] Seating: 1:30 PM – 3:15 PM

■ Dinnertime:

  • Weekdays (Mon, Wed, Thu) : ¥190,000~
  • Friday evening, Sat, Sun, Holidays & Every day in December: ¥240,000~

■ Weekend/Holiday Surcharge:

  • An additional ¥500 per person will be required.

■ Reservation Deposit:

  • A ¥50,000 deposit is required at the time of reservation or at least two weeks prior to the reservation date.
    (Payment methods: bank transfer or in-store by credit card or cash)
    Remaining ballance: Please pay the remaining balance in-store after the dining, (reservation deposit will be deducted from the total bill).

Cancel Policy

Please note that if you cancel a private reservation, the following cancellation fees will be charged from the date of your reservation:

14-8 days prior: [25%]

7-3 days prior: [50%]

2 days prior to the day of the reservation or no-show: [100%]

*Even if the number of guests changes on the day,
you will still be charged the pre-determined amount.

*This does not apply in cases of unavoidable transportation disruptions due to severe weather conditions or other natural disasters.

Party tables layout

Party table layout 21~24 名様（2テーブル)
1) Party table layout 21~24 名様（2テーブル)
Party table layout 15~20 名様（2テーブル)
2) Party table layout 15~20 名様（2テーブル)
Party table layout 13~15 名様（Lテーブル)
3) Party table layout 13~15 名様（Lテーブル)
Party table layout 11~12 名様（１テーブル)
4) Party table layout 11~12 名様（１テーブル)
Party table layout 7~10 名様（１テーブル)
5) Party table layout 7~10 名様（１テーブル)

Sample Courses


前菜２品盛り合わせ
Fish or vegetables appetizer
海の幸又は野菜の前菜
Meat appetizer
肉の前菜

パスタ
Pasta dish
季節の自家製生パスタ

お米料理
Rice dish
季節のリゾット

メインコース
Fish or meat
魚又はお肉料理

デザート
Dessert 2 kind
季節のデザート２品盛り合わせ

(Fish or Meat has to be chosen when fixing the menu)
（メニューを決める際に魚か肉かを選択する必要があります）

_______________

* Lunch course includes one drink (soft or hot drink)!
* Wine and alcoholic drinks must be purchased separately.
⚠️ This course is a sample!

一口前菜
One bite appetizer


前菜２品
１）海の幸又は野菜の前菜
２）肉の前菜

パスタ
Pasta dish
季節の自家製生パスタ

お米料理
Rice dish
季節のリゾット

メインコース
Fish dish
魚又料理
・
Meat dish
お肉料理

デザート
Dessert
季節のデザート

_______________

* Lunch course includes one drink (soft or hot drink)!
* Wine and alcoholic drinks must be purchased separately.
⚠️ This course is a sample!

—-Wine—-

Sparkling wine
House white and red wine
Kirin Lager

—-Soft drinks—-

Orange juice
Apple juice
Oolong tea

—-Coffee or black tea—-

Espresso
Coffee (iced/hot)
Cafe latte
Black tea (iced/hot)
Herbal tea

*Lunch course includes one drink (soft or hot)!

*Wine and alcoholic drinks must be purchased separately.

“Available for lunch and dinner”

一口前菜
Stuzzichino del giorno
季節の一口前菜

前菜
Budino di gamberi con broccoli, salsa alla bottarga
海老のプリン、カラスミソース、ブロッコリー添え

パスタ
Gargati con salsiccia e melanzane
自家製ショート生パスタ
自家製ソーセージと茄子のトマトソース

肉料理
Maiale al latte con contorno di stagione
豚肩ロースの牛乳煮込み、季節野菜を添えて

デザート
Panna cotta al the bergamotto
アールグレーパンナコッタ

_______________

*All courses do includes one drink (soft or hot)!
*Wine and alcoholic drinks must be purchased separately.
⚠️ This course is a sample!

“available for lunch and dinner”

一口前菜
Stuzzichino del giorno
季節の一口前菜

前菜２品盛り合わせ
Sarde in saor con melanzane marinate
ヴェネチア風イワシのマリネ
ー
Sopressa della casa con funghi e polenta
自家製サラミ、キノコとポレンタ添え

パスタ
Bigoli in salsa
自家製そば粉”ビーゴリ”
アンチョビと玉ねぎの白ワインソース


魚料理
Seppie al nero
スミイカのイカ墨煮込み

又は

肉料理
Fegato di manzo giapponese alla veneziana
ヴェネチア風和牛レバーのソテー

デザート
Tiramisu
ティラミス

_______________

*Lunch course includes one drink (soft or hot)!
*Wine and alcoholic drinks must be purchased separately.
⚠️ This course is a sample!

“Available for lunch and dinner”

一口前菜
Stuzzichino del giorno
季節の一口前菜

前菜２品盛り合わせ
Salmone marinato alla veneziana
ヴェネチア風サーモンマリネ
ー
Bresaola della casa con insalata di rucola e parmigiano
自家製牛の生ハム　ルッコラとグラナチーズサラダ添え

パスタ
Tortelli di pesce con salsa ai porri
白身魚を詰めた手打ちトルテッリ、ネギソース

お米料理
Risotto con lucanica, rosmarino e pomodoro
自家製ソースエージとトマトのローズマリー風味リゾット

魚料理
Orata spadellata con crema alla bottarga
真鯛のソテー、カラスミクリームソース

肉料理
Filetto di maiale in crosta, salsa al marsala
con verdure di stagione
豚フィレ肉のパイ包み焼き
季節野菜添えて

デザート
Torta di mele con spuma al mascarpone
りんごケーキ、マスカルポーネムースと共に

*Lunch course includes one drink (soft or hot)!
*Wine and alcoholic drinks must be purchased separately.
⚠️ This course is a sample!

Book
ご予約

Call
電話

Map
地図